The boxes are filled by automatic counting, after a precise calibration of the flesh done by electronic vis
ion.
A check is regularly made to ensure that there is no drift.
The short-flavor flavored according to our recipe keeps snails by bringing them all the flavors of herbs and spices carefully selected.
They can be used after draining either in shell with Burgundy stuffing, or for cassolettes or other aperitif recipes.
See all our recipes
Boxes 4/4 - 1/2 - 1/4 - 4 years
storage
Jars - 2 years storage
Empty shells in cases, sachets or loose cardboard
